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An Evening of Sustainable Cuisine

The Halekulani hotel presents a Weekend of Sustainability and invites you to an Evening of Sustainable Cuisine.  Highlighting local food products, this event showcases:

  • Roy Yamaguchi (Roys Restaurants)
  • Ed Kenney (Town and Downtown)
  • Vikram Garg (Halekulani)
  • Julie Reiner (Master Mixologist from NY)

Cost is $125 per person. See the below flier for more information.  Click for a larger view.

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  1. Tweets that mention An Evening of Sustainable Cuisine - Pulpconnection -- Topsy.com - February 24, 2011

    […] This post was mentioned on Twitter by Gee Why, hawaiigrinds. hawaiigrinds said: RT @geewhy: Very nice! Halekulani is having an Evening of Sustainable Cuisine on March 11 featuring @roysroy @edstown http://t.co/THbLhJw […]

  2. Weekend of Sustainability | Hawaii Grinds - February 24, 2011

    […] tip: Pulpconnection This entry was posted in Events and tagged halekulani, sustainability. Bookmark the permalink. […]

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