To get a sense of the Japanese cuisine, its preparation, its underlying meaning, and its flavor, you must watch the Netflix series, Samurai Gourmet. While some of the storylines are hokey, you can’t deny the attention to detail and focus placed on the featured food dishes. The closeups and the sounds of cooking fill the […]
Tag Archives | food
Alright, a Girl Scout troop in Hawaii needs to find a way to bring in the other Smores cookies. Sourced from two different bakeries, there are differences in Girl Scout cookies throughout America as described by the L.A. Times. Personally, I think these chocolate-covered graham cracker cookies are way better than the sandwich version sold by Hawaii-based Girl […]
For the sushi uninitiated, Kozo is not Genki and hence doesn’t have the issue with Hepatitis A-tainted bay scallops. For good measure, Kozo tells you so.
Never really noticed this in the past, but have ever tried to eat healthy at the Costco food court? While you can’t beat the cost of the hot dog/soda combo, it can’t be that good for your body. Pizza, sandwiches, sundaes – all no so healthy. Of course, the Caesar salad is the answer. Nothing […]
This took me completely by surprise. Today, as I was walking around the office while eating a black sugar manapua, I had two coworkers stop me and ask what that was. They only knew of the regular pork-filled manapua aka char siu bao and had never seen the black sugar variety. What’s so surprising is […]
Lugging these baked goodies across the country and across the Pacific Ocean from New York to Texas to California to Hawaii. They better be good.
Sorry Zippys, but in Washington DC, my next stop is Shake Shack. Tried their burgers, fries, a shake, a concrete, and a cold brew…oh and picked up a shirt too. Not bad, not bad at all. Crowded but the turnover was brisk. The bacon cheeseburger was a little gooey for me. I wasn’t a fan […]
Did my Yelp duty and reviewed Timmy T’s Gourmet Grinders and Japanese Restaurant Aki. Definitely liked the sub sandwiches at Timmy T’s over the Japanese dishes of Aki. Doubt I’ll go back to Aki but will give Timmy T’s One More Try.
By now, you know of the goodness from the Hawaiian Pie Company. Fresh or frozen, their creations do not disappoint. But… If you get a frozen pie, you have to keep in mind the preparation time. That is, the oven preheat to 400 degrees. Then the actual baking for one hour (or more) until golden […]
So what does a peach costing $14 from Minamoto Kitchoan taste like? Freelance blogging contributor, Kimi, shares her thoughts about the Momosayaka and the Tousenka. First off, this peach is not a fresh piece of fruit from the grocery, but rather a peach preserved in jelly. The Momosayaka is half a peach, costing $14. If […]
While the holiday season is a time filled with fun and joy, it can also get hectic and overwhelmingly busy. Now that Christmas is over, there are no more parties to attend and no more fancy meals to prepare… for a few days at least. During this downtime, might I suggest dining at a nearby […]
Went to Forty Carrots in Bloomingdales to try out their frozen yogurt. The froyo was good, especially the strawberry, but there’s a few kinks in service that need to be worked out. We wanted to split a large size between kids which was said not to be a problem by the cashier. They’d even split […]