The first sip of Starbucks’ new Caramel Flan Latte was surprising, so I had to try a second sip (or I should say a second drink, especially since it was free today). This time I went iced, non-fat, and no whip. I know, I know, where’s the fun in that, but I also got a chocolate caramel muffin so I had to offset them calories.
The iced version looks much lighter in color than the hot variety, and usually, the lighter the color, the sweeter the taste. On second sip, the iced CFL didn’t taste as dark as my first sip and felt more “swirly.” It’s sweet, not quite Caramel Macchiato, but little more custardy.