frappula

October 27 2016

Frappula 2016 Is Confused

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Starbucks has brought back its Halloween-themed Frappula for 2016, but this year’s version is confused. The 2015 version featured a mocha base, various layers, and a “bloody” raspberry syrup. On first glance, the 2016 version has the same recipe according to the official Starbucks app.

But in-store, the Frappula has strawberry instead of raspberry.

While it works, I’m liking the mocha-raspberry combo over the mocha and strawberries of 2016. Or maybe it’s because the mocha is accidentally missing from my Frappula? I had thought my drink looked a little too whitewashed.

I asked about the strawberry substitution, and the answer given made perfect sense. Currently, the raspberry syrup used by Starbucks is clear, so it wouldn’t impart that bloody look like red strawberries.

October 30 2015

From Frappula to Frapopola

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The standard Frappula has no caffeine so meet its dark-toned derivative, the Frapopola. That’s a local kine popolo Frappula. It’s the Frappula with jive.

I asked that the creme-based white chocolate Frappuccino be substituted with a caffeinated Frappuccino. Not as impressive looking though as seen in the shots below.

October 28 2015

The Frappula Is NOT Blah, Blah, Blah, Blah

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Starbucks Frappuccino creation for Halloween 2015, the Frappula, is anything but blah, blah, blah, blah. It definitely is interesting looking with the raspberry syrup mimicking blood. And it’s even cooler watching the blood trickle down the sides of the cup, slowly infusing with the white chocolate Frappuccino mix.

The base of the drink is pumps of mocha sauce which when mixed, pretty much destroys the visual appeal of the Frappula. But you kinda want that mocha and raspberry combination in this drink, meaning you gotta mix the drink for the best flavor. You can’t just suck up the mocha sauce because that’s just too overpowering. The white chocolate Frappuccino is creme based, so there’s no caffeine. Mixed together, the flavors blend nicely, and the Frappula is not too sweet either. I was expecting uber sweet, but I’ve had sweeter drinks from Starbucks before. Don’t be fooled, this drink is loaded with fat but is a fun changeup for the rest of October.

The Vampire Frappuccino looks interesting as well but oddly is available only in Europe and Latin America.

Here are more pictures of the Frappula as the different layers are gradually mixed together.

October 26 2015

From Franken Frappuccino to Frappula

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Although I’m not a Frappuccino fan by any means, the seasonal specialities suck me in. Last Halloween, it was the green-ish Franken Frappuccino. In 2015, Starbucks is featuring Dracula in the “Frappula.”

The Frappula has mocha sauce, white mocha Frappuccino, whipped cream, and “bloody” raspberry syrup. Go find the Frappula starting on Wednesday, October 28, 2015 until Halloween. I wonder if it’ll appear on the Mobile Order menu?